Yeast
CALI — CellarScience
CellarScience
Spec sheet The maker publishes these figures for this exact product.
- Lab
- CellarScience
- Product code
- CALI
- Form
- dry
- Type
- ale
- Attenuation
- 75–84 %
- Temperature
- 15–22 °C
- Flocculation
- medium
- Alcohol tolerance
- 11 %
- STA1
- Negative
Description
A Chico-type American ale: clean, hop-friendly and happy in anything from pale ale to stout. Direct-pitchable, which is the point of the line — sprinkle it on and leave it alone.