Yeast
English Dry Ale — Inland Island Yeast
Inland Island Yeast
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Inland Island Yeast
- Product code
- INIS-318
- Form
- liquid
- Type
- ale
- Attenuation
- 70–80 %
- Temperature
- 18–21 °C
- Flocculation
- medium-high
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
Brews much the same beer as INIS-315 but reaches terminal gravity faster and drier, which makes it the better choice under a high-gravity stout, IPA or barleywine.