Yeast
Thames Valley 1 — Brewlab
Brewlab
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Lab
- Brewlab
- Product code
- Thames Valley 1
- Form
- liquid
- Type
- ale
- Attenuation
- 70–76 %
- Temperature
- 15–23 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
The all-rounder of the collection and the one to reach for first: moderate speed, moderate esters, and no strong opinion about the water it is given. Brewlab test it POF-negative with only light sulfur under stress, so it finishes clean, throws a good head and then drops a compact cake. Attenuation is our class-typical band — Brewlab publish none — and the temperature is their range-wide 15–23 °C.