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Ingredients · Yeasts · Foggy London Ale

Yeast

Foggy London Ale — Escarpment Labs

Escarpment Labs

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Lab
Escarpment Labs
Product code
FOGGY-LONDON
Form
liquid
Type
ale
Attenuation
69–75 %
Temperature
18–22 °C
Flocculation
medium-high
Alcohol tolerance
not published as a number
STA1
Negative

Description

An English ale strain kept for its low attenuation and soft, fruity finish — useful in hazy beers where you want body from the yeast rather than from oats alone. Also a straightforward choice for bitters and milds.

Source

escarpmentlabs.com

Styles it suits