Yeast
Essex Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP022
- Form
- liquid
- Type
- ale
- Attenuation
- 71–76 %
- Temperature
- 19–21 °C
- Flocculation
- medium-high
- Alcohol tolerance
- 10 %
- STA1
- Negative
Description
A flavorful British strain with fruity and bready character, and enough flocculation to clear on its own. A good bitter yeast when WLP002 would leave the beer too sweet.