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Ingredients · Hops · Spalter

Hop

Spalter

Spec sheet The maker publishes these figures for this exact product.

Origin
Germany
Purpose
aroma
Alpha acid
2.5–5.5 %
Beta acid
3.0–5.0 %
Cohumulone
22–29 % of alpha
Total oil
0.5–1.0 mL/100 g

Oil breakdown

Myrcene
22 % of oil
Humulene
28 % of oil
Caryophyllene
10 % of oil
Farnesene
12 % of oil

Description

The landrace of the small Spalt growing region, a Saaz-type with real farnesene and a fine, dry spice. Traditional in Franconian lagers and a natural fit for kölsch and altbier.

Source

barthhaas.com

Substitutes

Styles it suits