Yeast
TROPICS London — Berkeley Yeast
Berkeley Yeast
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Berkeley Yeast
- Product code
- TROPICS London
- Form
- liquid
- Type
- ale
- Attenuation
- 70–75 %
- Temperature
- 18–22 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
A London ale parent engineered to release thiols, so the beer arrives with guava, passionfruit and grapefruit already in it before a single hop pellet is weighed. Ferments like the English strain it came from — soft, low attenuation, hazy — which is why it has become the default for New England IPA on this side of the catalog.