Yeast
Pacific Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP041
- Form
- liquid
- Type
- ale
- Attenuation
- 72–78 %
- Temperature
- 18–20 °C
- Flocculation
- high
- Alcohol tolerance
- 10 %
- STA1
- Negative
Description
A Pacific Northwest strain that keeps ester low and malt character forward, and flocculates hard. A useful middle ground between the Chico strain and an English yeast.