Yeast
Bedford British Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP006
- Form
- liquid
- Type
- ale
- Attenuation
- 72–80 %
- Temperature
- 18–21 °C
- Flocculation
- high
- Alcohol tolerance
- 10 %
- STA1
- Negative
Description
A Bedford strain that ferments dry and still leaves a full mouthfeel, with a distinct ester profile over the top. It flocculates very well, so bright beer comes easily.