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Ingredients · Yeasts · Pacman Ale

Yeast

Pacman Ale — RVA Yeast Labs

RVA Yeast Labs

Spec sheet The maker publishes these figures for this exact product.

Lab
RVA Yeast Labs
Product code
RVA 103
Form
liquid
Type
ale
Attenuation
74–80 %
Temperature
17–22 °C
Flocculation
medium-high
Alcohol tolerance
not published as a number
STA1
not published — treat as unknown

Description

The Rogue strain: dry and clean with very little diacetyl and only a whisper of ester. It drops harder than Chico, which makes it the easier of the two to package quickly.

Source

rvayeastlabs.com

Also sold as

Styles it suits