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Ingredients · Hops · Celeia

Hop

Celeia

Spec sheet The maker publishes these figures for this exact product.

Origin
Slovenia
Purpose
aroma
Alpha acid
3.0–6.0 %
Beta acid
2.0–3.5 %
Cohumulone
26–29 % of alpha
Total oil
0.6–2.5 mL/100 g

Oil breakdown

Myrcene
28 % of oil
Humulene
22 % of oil
Caryophyllene
8 % of oil
Farnesene
5 % of oil

Description

A Styrian Golding hybrid from Žalec, milder and more lemon-floral than its parent. The everyday Slovenian aroma hop for pale lagers and Belgian ales, and a straight stand-in for Saaz or Styrian Golding when those are dear.

Source

barthhaas.com

Substitutes

Styles it suits