Yeast
Flemish Ale Blend — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP665
- Form
- liquid
- Type
- wild
- Attenuation
- 80–85 %
- Temperature
- 20–27 °C
- Flocculation
- medium-low
- Alcohol tolerance
- 12 %
- STA1
- not published — treat as unknown
Description
A blend for the West Flanders styles — Flanders red and oud bruin. It attenuates hard and needs a year or more in wood or glass to develop.