Hop
Monroe
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Origin
- Germany
- Purpose
- aroma
- Alpha acid
- 2.8–2.9 %
- Beta acid
- 6.5–7.5 %
- Cohumulone
- not published
- Total oil
- 0.6–0.9 mL/100 g
Oil breakdown
- Myrcene
- 37 % of oil
- Humulene
- not published
- Caryophyllene
- not published
- Farnesene
- not published
Description
Bred in Germany off a US wild hop, and unusual twice over: beta acid runs at more than double the alpha, and what it tastes of is morello cherry and raspberry rather than anything noble. Too little alpha to bitter with, which is not what it is for.