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Ingredients · Yeasts · Five

Yeast

Five — CrossMyLoof

CrossMyLoof

Spec sheet The maker publishes these figures for this exact product.

Lab
CrossMyLoof
Product code
Five
Form
dry
Type
ale
Attenuation
76–80 %
Temperature
17–28 °C
Flocculation
high
Alcohol tolerance
9 %
STA1
not published — treat as unknown
Dosage
50–50 g/hL

Description

CML's clean American ale strain and their other US-05 comparison: low esters, high flocculation and a dry, hop-forward finish. The band runs warm enough to ferment through a British summer without cooling.

Styles it suits