Yeast
Belgian Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP550
- Form
- liquid
- Type
- ale
- Attenuation
- 78–85 %
- Temperature
- 20–26 °C
- Flocculation
- medium
- Alcohol tolerance
- 15 %
- STA1
- Negative
Description
A very expressive Belgian strain, phenol-forward with clove and allspice. It ferments warm and attenuates deeply, which suits saisons and Belgian pale ales alike.