Yeast
Dusseldorf Alt Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP036
- Form
- liquid
- Type
- hybrid
- Attenuation
- 65–72 %
- Temperature
- 18–21 °C
- Flocculation
- medium
- Alcohol tolerance
- 12 %
- STA1
- Negative
Description
A Düsseldorf altbier strain for clean, malty German browns and ambers. It keeps the malt in front and leaves very little of itself behind.