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Ingredients · Hops · Mackinac

Hop

Mackinac

Spec sheet The maker publishes these figures for this exact product.

Origin
United States
Grown in
Michigan
Purpose
dual
Alpha acid
9.0–13.0 %
Beta acid
2.5–4.0 %
Cohumulone
26–32 % of alpha
Total oil
1.2–1.8 mL/100 g

Oil breakdown

Myrcene
32 % of oil
Humulene
21 % of oil
Caryophyllene
10 % of oil
Farnesene
0 % of oil

Description

The sister plant to Michigan Copper, a Chinook cross from Great Lakes Hops with fruit-punch citrus, melon, papaya and a peppery floral edge. Higher alpha than Copper, so it can bitter, but the super-aroma character is wasted anywhere but late.

Source

greatlakeshops.com

Substitutes

Styles it suits