Beerwright

Ingredients · Hops · Chinook (Michigan)

Hop

Chinook (Michigan)

Spec sheet The maker publishes these figures for this exact product.

Origin
United States
Grown in
Michigan
Purpose
dual
Alpha acid
12.0–15.0 %
Beta acid
2.8–4.0 %
Cohumulone
24–30 % of alpha
Total oil
1.5–2.2 mL/100 g

Oil breakdown

Myrcene
32 % of oil
Humulene
16 % of oil
Caryophyllene
2 % of oil
Farnesene
1 % of oil

Description

Michigan-grown Chinook, including Chinook Cup lots. The pine-and-grapefruit spine is still there, but Michigan terroir pushes apricot and pineapple on top and a slightly lower cohumulone. A fruitier take on the West Coast backbone.

Same cultivar

Substitutes

Styles it suits