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Ingredients · Hops · Cashmere

Hop

Cashmere

Spec sheet The maker publishes these figures for this exact product.

Origin
United States
Grown in
Yakima Valley
Purpose
aroma
Alpha acid
7.0–9.5 %
Beta acid
6.5–8.0 %
Cohumulone
20–24 % of alpha
Total oil
1.2–2.2 mL/100 g

Oil breakdown

Myrcene
45 % of oil
Humulene
18 % of oil
Caryophyllene
9 % of oil
Farnesene
1 % of oil

Description

A Washington State cross of Cascade and Northern Brewer that lands on lemon-lime and melon with a creamy, faintly coconut finish. Very low cohumulone makes it a smooth whirlpool hop for pale ales, wheat beers and session IPA.

Source

crosbyhops.com

Same cultivar

Substitutes

Styles it suits