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Ingredients · Yeasts · German 308 Lager

Yeast

German 308 Lager — Brewing Science Institute

Brewing Science Institute

Spec sheet The maker publishes these figures for this exact product.

Lab
Brewing Science Institute
Product code
L-08
Form
liquid
Type
lager
Attenuation
70–74 %
Temperature
9–18 °C
Flocculation
medium
Alcohol tolerance
9 %
STA1
Negative

Description

The 308 strain, sharing a source with Wissenschaftliche Station 308. Smooth, soft and full-bodied in the malt, though BSI warn it can be temperamental. Their first choice for Munchner and second for Oktoberfest.

Source

brewingscience.com

Styles it suits