Yeast
Midtbust Kveik Ale — The Yeast Bay
The Yeast Bay
Spec sheet The maker publishes these figures for this exact product.
- Lab
- The Yeast Bay
- Product code
- WLP4053
- Form
- liquid
- Type
- kveik
- Attenuation
- 76–80 %
- Temperature
- 24–35 °C
- Flocculation
- low
- Alcohol tolerance
- 15 %
- STA1
- Negative
Description
The Midtbust kveik, across a wide 24–35 °C band with a moderate attenuation. Low flocculation, which is unusual in this family.