Yeast
Helles Fire Club — WHC Lab
WHC Lab
Spec sheet The maker publishes these figures for this exact product.
- Lab
- WHC Lab
- Product code
- Helles Fire Club
- Form
- liquid
- Type
- lager
- Attenuation
- 70–74 %
- Temperature
- 10–16 °C
- Flocculation
- medium-high
- Alcohol tolerance
- 11 %
- STA1
- not published — treat as unknown
Description
A Munich-style lager strain that finishes crisp with a faintly sweet tail, and — unusually for a lager yeast — flocculates hard enough to crop and repitch easily. Low diacetyl and sulfur shorten conditioning, and it can be run warm for a cold IPA or a fast turnaround lager.