Yeast
München Lager — RVA Yeast Labs
RVA Yeast Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- RVA Yeast Labs
- Product code
- RVA 302
- Form
- liquid
- Type
- lager
- Attenuation
- 70–75 %
- Temperature
- 10–18 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
A Munich lager strain with unusual latitude — 10 to 18 °C — and attenuation held to 75 percent, which is what keeps a dunkel or helles malty rather than thin.