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Ingredients · Hops · Phoenix

Hop

Phoenix

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Origin
United Kingdom
Purpose
dual
Alpha acid
8.0–12.0 %
Beta acid
4.0–5.5 %
Cohumulone
24–30 % of alpha
Total oil
1.2–2.5 mL/100 g

Oil breakdown

Description

A wilt-tolerant Wye replacement for Challenger, with a darker spice — chocolate, molasses and pine — than its parent. Handles the whole hop schedule in a bitter, porter or stout, and stores better than most English aroma hops.

Source

charlesfaram.com

Substitutes

Styles it suits