Yeast
Oktoberfest/Märzen Lager — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP820
- Form
- liquid
- Type
- lager
- Attenuation
- 65–73 %
- Temperature
- 11–14 °C
- Flocculation
- medium
- Alcohol tolerance
- 10 %
- STA1
- Negative
Description
The Oktoberfest and märzen strain, attenuating lightly so the malt keeps its sweetness and nuance. It is a slow fermenter; do not rush it warm to save a week.