Yeast
Hefeweizen IV Ale — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP380
- Form
- liquid
- Type
- ale
- Attenuation
- 73–80 %
- Temperature
- 19–21 °C
- Flocculation
- low
- Alcohol tolerance
- 10 %
- STA1
- Negative
Description
A hefeweizen strain that leans phenolic rather than estery: nutmeg, clove and spice ahead of banana and bubblegum. The counterweight to WLP300 when the banana is too much.