Yeast
SuperCell Yeast Blend® — White Labs
White Labs
Spec sheet The maker publishes these figures for this exact product.
- Lab
- White Labs
- Product code
- WLP101
- Form
- liquid
- Type
- wild
- Attenuation
- 70–80 %
- Temperature
- 25–35 °C
- Flocculation
- medium-high
- Alcohol tolerance
- 15 %
- STA1
- Positive — diastatic
Description
A mixed culture for cider, seltzer and spirits rather than beer, producing a complex profile at temperatures where brewing yeast would give up. It carries STA1.