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Ingredients · Yeasts · German Ale II

Yeast

German Ale II — White Labs

White Labs

Spec sheet The maker publishes these figures for this exact product.

Lab
White Labs
Product code
WLP003
Form
liquid
Type
hybrid
Attenuation
73–80 %
Temperature
18–21 °C
Flocculation
medium
Alcohol tolerance
10 %
STA1
Negative

Description

A clean German ale strain for kölsch, altbier and German-style pale ales. It attenuates further than WLP029 while staying just as neutral.

Source

whitelabs.com

Styles it suits