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Ingredients · Fermentables · Munich Malt

Fermentable

Munich Malt — Warminster Maltings

Warminster Maltings

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Warminster Maltings
Origin
United Kingdom
Type
kilned-toasted
Malt class
munich-vienna
Color
6.9 °L (17.0 EBC)
Extract, fine-grind dry basis
79.0 %
Moisture
3.5 %
Diastatic power
40 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

A step darker than their Vienna: pronounced golden-copper color and the same sweet, nutty malt. Aimed at dark lager, and happy as a large share of the grist.