Fermentable
Maris Otter Low Colour — Warminster Maltings
Warminster Maltings
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Warminster Maltings
- Origin
- United Kingdom
- Type
- base
- Malt class
- base-pale
- Color
- 1.8 °L (3.6 EBC)
- Extract, fine-grind dry basis
- 80.6 %
- Moisture
- 5.0 %
- Diastatic power
- 48 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
The same floor-malted Otter, kilned paler. Keeps the variety character while staying light enough for a golden ale or a hop-forward pale that does not want a biscuit spine.