Fermentable
Voodoo — Voyager Craft Malt
Voyager Craft Malt
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Voyager Craft Malt
- Origin
- Australia
- Type
- kilned-toasted
- Malt class
- munich-vienna
- Color
- 30.6 °L (80.0 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 3.0 %
- Diastatic power
- 25 °Lintner
- Suggested max
- 30 % of grist
- Needs mashing
- Yes
Description
Melanoidin precursors built up by recirculating moisture through the early kilning, then a long cure to force them over: Voyager describe the result as Amber, Munich and medium crystal at once. Deeply sweet and aromatic at 70–90 EBC, and unlike a crystal it still assays 70 WK.