Beerwright

Ingredients · Fermentables · Heritage Ryecorn Malt

Fermentable

Heritage Ryecorn Malt — Voyager Craft Malt

Voyager Craft Malt

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Voyager Craft Malt
Origin
Australia
Type
base
Malt class
wheat
Color
2.7 °L (6.0 EBC)
Extract, fine-grind dry basis
84.0 %
Moisture
4.0 %
Diastatic power
60 °Lintner
Suggested max
30 % of grist
Needs mashing
Yes

Description

A landrace rye rescued from a farm clearing sale at Sandigo and grown back up from a handful of viable seed. Small-grained and intensely peppery, at 84 % extract — distillers took to it first. Husk-free like every rye, and no diastatic power is published, so that figure is class-typical.