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Ingredients · Fermentables · Ethiopian Black Barley Malt

Fermentable

Ethiopian Black Barley Malt — Voyager Craft Malt

Voyager Craft Malt

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Voyager Craft Malt
Origin
Australia
Type
base
Malt class
base-pale
Color
2.7 °L (6.0 EBC)
Extract, fine-grind dry basis
80.0 %
Moisture
4.0 %
Diastatic power
60 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

A hull-less six-row Ethiopian landrace traced to 4500 BC, black in the grain and pale in the glass at 4–8 EBC. No husk means no filter bed, so it wants rice hulls or a mash filter. Voyager publish no diastatic power and the figure here is class-typical for a pale barley malt.