Fermentable
Pilsner Malt — Viking Malt
Viking Malt
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Viking Malt
- Origin
- Finland
- Type
- base
- Malt class
- base-pilsner
- Color
- 1.8 °L (3.5 EBC)
- Extract, fine-grind dry basis
- 80.5 %
- Moisture
- 4.5 %
- Diastatic power
- 73 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
Nordic two-row pilsner malt, kilned pale and cleanly modified. Slow-grown northern barley gives it a soft, faintly sweet grain character that suits pale lagers and leaves ample enzyme for adjuncts.