Fermentable
Red River Caramel — Two Track Malting
Two Track Malting
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Two Track Malting
- Origin
- United States
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 20.0 °L (51.8 EBC)
- Extract, fine-grind dry basis
- 76.0 %
- Moisture
- 5.5 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 20 % of grist
- Needs mashing
- No — can be steeped
Description
The lightest of the house caramels: honey, mild caramel and a delicate toffee. Rounds a pale ale or a red without darkening it much.