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Ingredients · Fermentables · Dakota Vienna

Fermentable

Dakota Vienna — Two Track Malting

Two Track Malting

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Two Track Malting
Origin
United States
Type
kilned-toasted
Malt class
munich-vienna
Color
5.0 °L (12.1 EBC)
Extract, fine-grind dry basis
78.0 %
Moisture
4.0 %
Diastatic power
60 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

Highly modified Vienna kilned until the malthouse smells of nuts. Clean malt-sweetness with honey and almond; self-converting as a whole grist or a seasoning.

Source

twotrackmalting.com