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Ingredients · Fermentables · Bakken 60

Fermentable

Bakken 60 — Two Track Malting

Two Track Malting

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Two Track Malting
Origin
United States
Type
crystal-caramel
Malt class
crystal
Color
55.0 °L (144.6 EBC)
Extract, fine-grind dry basis
75.0 %
Moisture
5.0 %
Diastatic power
0 °Lintner
Suggested max
15 % of grist
Needs mashing
No — can be steeped

Description

Mid-color crystal from estate Brewski barley: caramel, toffee and mild burnt sugar. Five to ten percent in amber, brown and darker lager.

Source

twotrackmalting.com