Fermentable
Light Caramel — Tchecomalt
Tchecomalt
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Tchecomalt
- Origin
- Czech Republic
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 42.0 °L (110.0 EBC)
- Extract, fine-grind dry basis
- 75.0 %
- Moisture
- 6.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 20 % of grist
- Needs mashing
- Yes
Description
Sweetness and a delicate malt aroma at a color that still reads gold rather than copper. The usual first reach for fullness and foam in a pale or amber lager.