Beerwright

Ingredients · Fermentables · Stjordal Smoked Pale

Fermentable

Stjordal Smoked Pale — Sugar Creek Malt Co.

Sugar Creek Malt Co.

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Sugar Creek Malt Co.
Origin
United States
Type
kilned-toasted
Malt class
base-pale
Color
4.0 °L (9.4 EBC)
Extract, fine-grind dry basis
78.0 %
Moisture
4.5 %
Diastatic power
60 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

Nordic-inspired pale smoked in the Stjørdal tradition — alder and juniper rather than beech. Can be the whole grist of a smoked farmhouse ale or a 5–20 % accent.

Source

sugarcreekmalt.com