Fermentable
Nor’East Pale — Stone Path Malt
Stone Path Malt
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Stone Path Malt
- Origin
- United States
- Type
- base
- Malt class
- base-pale
- Color
- 2.9 °L (6.5 EBC)
- Extract, fine-grind dry basis
- 81.0 %
- Moisture
- 5.0 %
- Diastatic power
- 80 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
An English-style pale malt drum-kilned above 95 °C, giving a nutty, bread-crust sweetness while retaining enough enzyme to make up the whole grist. Color is the midpoint of the published 2.3–3.5 °L range.