Fermentable
Midnight Wheat — Solstice Malt
Solstice Malt
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Solstice Malt
- Origin
- United States
- Type
- roasted
- Malt class
- roasted
- Color
- 400.0 °L (1058.8 EBC)
- Extract, fine-grind dry basis
- 68.0 %
- Moisture
- 3.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 6 % of grist
- Needs mashing
- No — can be steeped
Description
A 400 SRM roasted wheat that darkens a beer hard without the bitterness a roasted barley of the same color would bring. Huskless, so the roast stays smooth. Solstice publish product notes but no analysis; extract, moisture and diastatic figures here are class typicals.