Fermentable
Verde Valley Pale Base Malt — Sinagua Malt
Sinagua Malt
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Sinagua Malt
- Origin
- United States
- Type
- base
- Malt class
- base-pale
- Color
- 2.2 °L (4.6 EBC)
- Extract, fine-grind dry basis
- 78.0 %
- Moisture
- 4.5 %
- Diastatic power
- 80 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
The house base malt, from winter barley grown within a few miles of the malthouse so farmers can leave thirsty summer crops out of the ground and keep water in the Verde River. Clean and lightly sweet, and it will carry a whole Arizona grist on its own.