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Ingredients · Fermentables · Red Rye Crystal

Fermentable

Red Rye Crystal — Simpsons

Simpsons

Spec sheet The maker publishes these figures for this exact product.

Maker
Simpsons
Origin
United Kingdom
Type
crystal-caramel
Malt class
crystal
Color
103.7 °L (273.5 EBC)
Extract, fine-grind dry basis
65.0 %
Moisture
4.0 %
Diastatic power
0 °Lintner
Suggested max
15 % of grist
Needs mashing
No — can be steeped

Description

Rye crystallized rather than barley, giving bread crust and a sweet spice that no barley crystal reaches. Deep enough to redden a beer at 5-15 %, and at home in a rye ale or an autumn seasonal.

Source

simpsonsmalt.co.uk