Fermentable
Distiller’s Malt — Schwebach Malz
Schwebach Malz
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Schwebach Malz
- Origin
- United States
- Type
- base
- Malt class
- base-pale
- Color
- 1.8 °L (3.6 EBC)
- Extract, fine-grind dry basis
- 79.0 %
- Moisture
- 4.5 %
- Diastatic power
- 140 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
A lightly kilned, enzyme-rich malt for craft distillers converting corn, rye or wheat alongside it. All values shown are class-typical, since the maker lists the malt by name only.