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Ingredients · Yeasts · Fritz Lager

Yeast

Fritz Lager — RVA Yeast Labs

RVA Yeast Labs

Spec sheet The maker publishes these figures for this exact product.

Lab
RVA Yeast Labs
Product code
RVA 310
Form
liquid
Type
lager
Attenuation
70–75 %
Temperature
14–18 °C
Flocculation
high
Alcohol tolerance
not published as a number
STA1
not published — treat as unknown

Description

A lager strain that works at ale temperatures — 14 to 18 °C — and flocculates high, which together make it the practical choice for a brewery without a cold room.

Source

rvayeastlabs.com

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