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Ingredients · Yeasts · American Lager

Yeast

American Lager — RVA Yeast Labs

RVA Yeast Labs

Spec sheet The maker publishes these figures for this exact product.

Lab
RVA Yeast Labs
Product code
RVA 301
Form
liquid
Type
lager
Attenuation
75–80 %
Temperature
10–13 °C
Flocculation
medium
Alcohol tolerance
not published as a number
STA1
not published — treat as unknown

Description

A clean American lager strain in a tight cold band, attenuating to 80 percent for the crisp, dry finish a pre-Prohibition or light lager wants.

Source

rvayeastlabs.com

Styles it suits