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Ingredients · Yeasts · Ghost Ale

Yeast

Ghost Ale — RVA Yeast Labs

RVA Yeast Labs

Spec sheet The maker publishes these figures for this exact product.

Lab
RVA Yeast Labs
Product code
RVA 263
Form
liquid
Type
ale
Attenuation
77–84 %
Temperature
18–27 °C
Flocculation
medium
Alcohol tolerance
not published as a number
STA1
not published — treat as unknown

Description

The Fantôme strain, and the widest temperature range in the range at 18 to 27 °C: the warmer it runs the stranger and more expressive it gets. Attenuates hard.

Source

rvayeastlabs.com

Styles it suits