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Fermentable

Great Chit — Riverbend Malt House

Riverbend Malt House

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Riverbend Malt House
Origin
United States
Type
base
Malt class
base-pilsner
Color
1.5 °L (2.8 EBC)
Extract, fine-grind dry basis
72.0 %
Moisture
6.0 %
Diastatic power
55 °Lintner
Suggested max
20 % of grist
Needs mashing
Yes

Description

Under-modified Southern two-row stopped early in germination. Added for foam stability and mouthfeel rather than for extract, which is why the suggested proportion is small.

Source

riverbendmalt.com