Fermentable
Black Bear — Red Shed Malting
Red Shed Malting
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Red Shed Malting
- Origin
- Canada
- Type
- roasted
- Malt class
- roasted
- Color
- 500.0 °L (1323.8 EBC)
- Extract, fine-grind dry basis
- 70.0 %
- Moisture
- 3.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 5 % of grist
- Needs mashing
- Yes
Description
Roasted wheat malt that gives a black color with little bitterness, plus light coffee and dark chocolate. Use small amounts to adjust color in a black IPA or schwarzbier. The extract figure is class-typical.