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Ingredients · Fermentables · North American Pilsner

Fermentable

North American Pilsner — New York Craft Malt

New York Craft Malt

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
New York Craft Malt
Origin
United States
Type
base
Malt class
base-pilsner
Color
1.5 °L (2.8 EBC)
Extract, fine-grind dry basis
79.0 %
Moisture
4.5 %
Diastatic power
90 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

Highly modified 2-row kilned to an exceptionally blonde color, giving a clear crisp wort and very little malt flavor of its own. The base for light lagers where the point is what is not there.

Source

newyorkcraftmalt.com